Shu Chen tea original article Subject matter
Shu starting in headline numbers: Chen Shu
of tea things: money for Chen
"1"
Jin Yong's novels, the greatest injustice has two, one is being framed and Wan Diyun Zhenshan's wife has an affair. One is that Linghu Chong was accused of stealing the evil spirits sword spectrum. Among these two major unjust cases, Linghu Chong's unjust cases are even more difficult to prove.
Linghu rushed in Xiangyang Alley in Fuzhou (In this alley, the village girl Chen and Li Mahua, who were young villagers, searched for more than 80 times, but he didn’t find it. Li Mahua also wrote a letter to the Hong Kong Ming Pao to ask Mr. Jin if he had a mistake. Address), after a desperate struggle, grabbed the evil spirit sword spectrum.
He didn't want to swallow it alone, he was going to return it to Junior Brother Lin.
However, without taking a few steps, he lost too much blood and fainted. When he woke up, it was in his wife's room, who was bandaging his wound.
And the big red robe in his arms full of evil swordsmanship was gone.
As a result, everyone began to suspect him, that he had swallowed the ancestors of Lin Ping’s family of swordsmanship for warding off evil, suspected that he coveted this advanced martial arts, and suspected that his swordsmanship was advanced because he learned the sword of warding off evil.
He couldn't argue. What
originally hid on his body suddenly disappeared. No one is suspicious, and Linghu Chong is no exception.
However, Shi Niang and Master are like gods in his heart. He dare not and will not doubt them.
However, his colleagues are suspicious of him. This kind of concealed suspicion, like a dark seed, took root and sprouted in the hearts of the brothers and sisters he valued.
was born as the branch that divided them.
, especially his beloved Junior Sister, the little Junior Sister whom he can't love, also thinks that he has privately hidden Xiao Linzi's evil swordsmanship.
is lost in love, expelled from the teacher’s door, and suspected. Linghu can’t vomit, swallow, and is unclear about all kinds of grievances. He can only buy drunk with alcohol, self-exile, and fall down on the streets.
Fortunately, Mr. Jin Yong arranged for him, Mrs. Ren Yingying.
In his life, he obtained the second redemption.
"2"
The same injustice Mobai happened to Tianxinyan Cinnamon.
Tianxin Rock, as the right rock in the right rock, the core of the core is supposed to be a cinnamon that enjoys honor.
However, there are still tea friends who say, hey, this Tianxinyan cinnamon will be bitter after stuffing, it must be half rock.
Tianxinyan Cinnamon heard this evaluation, and a mouthful of old blood sprayed on the rock wall.
, as a red-rooted Zhengyan cinnamon, is recognized as a half-yan tea. This grievance is comparable to Dou E.
is almost going to make a blizzard in June.
However, so wronged, Tianxinyan Cinnamon can only swallow it. What is
? Because it cannot prove itself.
It says it is Zhengyan Tea. Is there any evidence to prove it? It is difficult to prove. For things like
variety and blood, you can also test for DNA; for things like year, you can also test for carbon fourteen; but it is difficult to prove that you are produced in a certain region.
Tea is not a human being. People have to prove their native place. It's very simple. Show your household registration book!
took out the big red book and the ID card, it was immediately clear.
But Tianxinyan cinnamon is not. It does not have an ID card, and it really cannot prove that it was collected from Tianxinyan. Village aunt Chen of
helped it to think about it. There is only one way to self-certify the production area, that is, during the tea picking season, ask the guests to see the tea in person, and then stare at the green tea to the factory. For processing, guests are invited to stay in Wuyi Mountain for six months and watch the roasting fire with their own eyes, one after another, until the fire reaches a medium-foot fire, and then wait until the fire is clean before buying it home.
Indeed, if this can be done, it will be true fidelity.
can really prove his innocence.
But if this is needed to make people believe and buy it, Xinyan Cinnamon was probably cool that day.
is not trusted and suspicious of human nature.
"3"
mentioned earlier, tea friends do not believe this "Tianxinyan Cinnamon" isThere is only one reason for Zhengyan Tea-it will be bitter after being stuffed.
tea friends believe that cinnamon that will be bitter after suffocation is not Zhengyan cinnamon. The argument of
is actually untenable from a professional point of view.
Professor Wang from the School of Tea of Zhejiang University said that tea leaves will be bitter when stuffed, because two-thirds of the caffeine in these tea leaves is released in the first one and a half minutes of stuffing.
That is to say, if you like to brew tea, then, when the first brew is brewed, the tea soup you drink contains two-thirds of the caffeine of the whole brewed tea.
These caffeines are originally evenly distributed in each tea. And if your brewing method is correct, it is very likely that the caffeine will not be released halfway until the tenth time. If the remaining half cannot be released, it will be poured out along with the tea dregs and will not come out to harm your body.
However, you use the most undesirable method of suffocation, and the first cup contains 2/3 of the caffeine horribly. What's more frightening is that you drank all the caffeine in one breath.
Are you particularly energetic at this time? Well, besides the good reminder effect of caffeine, caffeine also has a big weapon-caffeine can be converted into purines, which can increase uric acid and cause or aggravate the symptoms of gout.
Of course, all tea leaves contain caffeine. The only difference is that the content of caffeine is more or less. Therefore, if all tea leaves are stuffy, they will release excessive caffeine and will be bitter. This rule of
is suitable for all teas, whether it is a rock or a half rock. Whether it is Zhengyan cinnamon or Banyan cinnamon, will be bitter after is stuffed. The only difference between
is that Zhengyan is less bitter and astringent, while Banyan is more bitter.
Therefore, to say "Tianxinyan cinnamon will be bitter if it is stuffed, because it is half rock tea", this is a paradox without scientific basis and full of personal subjective assumptions.
(Of course, if some tea lovers have good body tolerance and like heavy flavors, but they like suffocating, then feel bored, no one can interfere.)
"4"
thinks "there is bitter cinnamon after suffocation" "It's Banyan Cinnamon" is a kind of out of context, hidden behind it, it is a misunderstanding and misunderstanding of Zhengyan Cinnamon. Is
the cinnamon of Zhengyan, but anyone who has drunk Zhengyan cinnamon can drink it.
Zhengyan cinnamon has its unique mark.
Zhengyan rock tea, because the soil in the production area is rich in minerals, the ratio of nitrogen, phosphorus and potassium is appropriate, and the light time is short, the mountains are high and the valley is deep, and there is little direct sunlight. In addition, the temperature is moderate. This small climate is very suitable for planting and growing high-quality tea.
The tea trees that grow in this small environment, whether they are narcissus or cinnamon, or iron arhat, water beetle, half-day demon, will have pure soup, sweet back to sweetness, long aroma and soft inner strength.
is a very distinctive soup that you can remember after drinking it a few times. The muddyness of
and half rock, and the muddy and earthy smell of the outer mountains, can form a sharp contrast in the mouth. People who have drunk
usually don't forget.
Only people who have never drunk Zhengyan tea, or those who drank too little, will keep getting confused and can't distinguish the difference between Zhengyan and Banyan.
Therefore, the hearsay is to use the bitterness after suffocation as the criterion for distinguishing Zhengyan and Banyan tea.
has never eaten pork, and can still see pigs running.
has not drunk Zhengyan tea, so I can only speculate.
and the test is crooked.
"5"
is the core production area of Zhengyan, in three pits, two streams, three pits, referring to Niulan Hang, Pour Shui Hang, Huiyuan Hang.
Niulankeng, the most famous Niulankeng cinnamon.
In the pit of Huiyuan, there is the most famous Huiyuan old cluster narcissus.
Tianxin Rock is located in the middle of these three pits and two streams, connecting the two pits between Niulan Keng and Pour Shui Keng.
This can be seen by checking the map.
Therefore, whoever wants to say that Tianxin Rock is not a Zhengyan, maybe Gaode Map will not agree.
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Copyright statement: This article is originally written by Xiao Chen, the village girl, Chen (lanxiaoping1988). Any media may not reprint it without permission. Tea friends are welcome to forward it to the circle of friends.
