heard a Korean colleague talk about Korean instant noodles. He said that when he eats his noodles, he adds some milk when they are almost cooked. The soup will be richer and the noodles will be more delicious! After listening to
, the editor is confused, huh? What kind of dark food is this? Instant noodles can be served with milk? Can this be delicious?
The editor who never believes in delicious sent a Weibo to ask everyone. The comments from friends told me that this way of eating is really delicious! And spicy instant noodles go better with milk!
I am dubious, I bought a package of Shin Ramen and milk after get off work yesterday and I plan to try it out! The result of eating is that my mind is full of stars, how can I know this deliciousness on earth! I have lived for more than 20 years...
There are really many kinds of Korean instant noodles. I have eaten a lot of them for many years after studying abroad. After eating so many, I have to write some thoughts to be worthy of my stomach. So today I plan to talk to you about Korean instant noodles~
Korean instant noodles are mainly divided into two categories, soup noodles and noodles.
soup noodles
, the following are popular items that everyone often buys and say they are delicious:
Shin Ramen
Shin Ramen is also the No. 1 national instant noodle in Korea!
Whenever you talk about Korean instant noodles, the first thing that comes to mind is Shin Ramyun! There are two types of Shin Ramen, the classic red envelope and the upgraded black envelope. The black envelope is a bit more expensive than the red envelope, and the soup is more delicious!
Shin Ramen with milk, plus some seafood, it tastes delicious! It tastes very fresh!
Nongshim spicy beef noodle soup
spicy beef noodle soup taste really special, the soup is very fragrant, it tastes not greasy at all, and many netizens have reported that cup noodles taste better than bagged ones!
Anjo noodle soup
Anjo noodle soup is made with beef bones and beef as the base. The ramen noodles are firm, the Q bombs are chewy, and the soup is fragrant!
put an egg when you eat it, it is refreshing and delicious, so delicious that you can even drink up the soup!
Nongshim Beef Bone Soup Noodles
Koreans really like beef bone noodles, and they can taste the traditional Korean delicacy Xuemongtang! The taste is lighter than the other noodles above, suitable for babies who don't like spicy flavor!
Of course, the tumbler real ramen and egg sesame ramen are also delicious, here I won’t introduce them one by one~
mixed noodles
Samyang Turkey Noodles
The charm of turkey noodles should not need to be said! That's a cool one! Although it is too spicy to take a bite, what should I do if it tastes too good to stop! Red face after eating, speechless, sweat flowed to my neck, I can't control my mouth!
is so delicious and swollen. What should I do (╥╯^╰╥)!
Badao dry noodles
The taste of the eight road dry noodles is very delicious. The food editor's favorite is to go with grilled pork belly, if you have a good beer or shochu!
Nongshim fried noodles
really is the world's earliest fried noodles! Although there is still some difference in the taste of fried noodles, the taste is still super toxic!
In the past few years, the way to eat it was this fried noodle with Nongshim's spicy raccoon udon noodles. The fragrant fried noodles can taste the fresh aroma of seafood! Awesome!
is to put the udon noodles into the bag and cook the fried noodles and noodles of udon noodles together, then pour out the soup, mix well with the fried noodles and eat the cooked noodles. La~
