It is difficult to wash them clean. Even if you use boiling water, you must ensure that the water temperature reaches above 100 degrees. Maybe we can eat crayfish with confidence.
But if someone with a weak stomach eats snails, their stomach will start to hurt or they will have diarrhea after they return home. This situation occurs because of eating snails. After all, snails are so troublesome to handle that few food stalls will handle them seriously, so you can be careful when eating snails.
If you really like to eat snails, it is recommended that you put the snails in clear water for more than 3 days, then add a few drops of oil in the water, and change the water every half a day until the water becomes clear before burning it. eat. In the process of burning the snails, you also need to cut off the tails of the snails. This will not only make the taste more delicious, but also better eliminate parasites.
There is a kind of bug in the body of the eel. Even if you scald it with boiling water, it is difficult to get rid of it. While eel has high nutritional value, it also has a very high insect content. If you really want to eat it, it is recommended that you clean it carefully, otherwise your health will be affected.
Generally speaking, if you want to eat the above foods, you must handle them in the correct way to ensure that the parasites are eliminated and you can eat them with confidence.
