If we talk about variety shows, there have been too many in the past two years.
Whether it is comedy variety shows, music variety shows, romance variety shows, or variety shows on workplace, travel, food, etc., they are all done in a stylish way.
It is no exaggeration to say that variety shows now have entered a heyday.
Among these variety shows, I think the best ones are those old variety shows.
such as " running man ", " ace " and so on.
Of course, there is an old food variety show that is also very popular among the audience, and that is "Chinese Restaurant".
I think this variety show was very popular with the audience as soon as it was aired because it was so real and very down-to-earth.
People are very familiar with restaurants. It can be said that they come into contact with them every day, and they are even more familiar with restaurant work.
In the entire domestic market, the number of hotels is quite large. It is no exaggeration to say that there is a small restaurant every ten steps and a big hotel every hundred steps.
Even if he has never done any related work, he knows a lot about restaurant management.
It is precisely because of this that the variety show "Chinese Restaurant" is very popular with the audience.
It is very interesting to watch celebrities who usually have no fingers in the sun do this kind of work for ordinary people.
From the preparation of pots, pans and ingredients to the reception of customers, to the panic when there are a large number of guests, these are all very interesting.
To be honest, the contradictions and conflicts between the restaurant and the diners can be said to have formed naturally because the initial recording was done abroad.
Facing those foreigners, these stars really have no advantage, because no one knows them and will not give them face.
Of course, these things no longer exist, even if the two seasons were recorded abroad again.
As for the reason, I believe many people are also aware that customers are now on a reservation basis, which can even be said to be a script arrangement model.
It has been seen from the last season that more than half of the guests who dine every time are Chinese, which makes it easier to operate the restaurant. After all, there is no language barrier, and celebrities can also scan their faces.
This season’s program has just begun. From the food truck operation in the first episode, it can be seen that there are still a lot of Chinese people.
If nothing unexpected happens, the ratio of Chinese and foreign guests should be similar to last season. The ratio of
gives the audience the feeling of being recorded in China.
To put it harshly, there are not as many foreigners as there are in Guangda Hotel in Beijing.
Of course, to say the least, as long as a foreigner eats our Chinese food, it is a kind of promotion. The guest lineup of
this season is more luxurious than that of the previous season.
Huang Xiaoming , Yin Zheng , Chef Lin, Jiang Yan , Yu Shuxin, Hu Yitian , Zhai Xiaowen , Dai Guangtan, a total of eight people.
There are three chefs, one store manager, and four waiters among these eight people. This configuration can definitely support a restaurant.
said without bragging that such a lineup would be considered quite sufficient in a real restaurant and could handle various complex scenes.
Among the guest lineup this time, the most surprising one is Yu Shuxin.
First of all, as a traffic idol, Yu Shuxin’s popularity is quite high.
Especially in the past two years, Yu Shuxin has developed very well in the film and television industry. She has acted in several hit dramas. With her, the ratings this season can be said to be quite good.
Secondly, Yu Shuxin’s performance in variety shows is very popular with the audience.
No matter what time it is, Yu Shuxin is very cute, her words and expressions are very artificial, but she is not annoying every time.
It is precisely because of this that Yu Shuxin can attract fans in every variety show.
In this first episode of the program, Yu Shuxin once again became famous.
When the rooms were divided, Yu Shuxin saved the situation by herself, which immediately made people see her overall view and high emotional intelligence.
When she was running a food truck, Yu Shuxin really brought her character to the extreme.
Seven i people looked at Yu Shuxin and one e person Kai Rui, and finally completed the task very easily.
said that if it were not for Yu Shuxin, this operation would probably be embarrassing.
In addition to these, Yu Shuxin also made two vicious comments in this program. Let’s focus on them next.
Yu Shuxin made two harsh comments on the premiere of "Chinese Restaurant 8", once she hit the mark, and once she wronged a good person.
First place, Dai Guangtan.
When Dai Guangtan made the buns and brought them out, Jiang Yan immediately said they were very delicious after eating them, but Yu Shuxin said after finishing them, " the dough is a little too good."
After hearing what Yu Shuxin said, Jiang Yan quickly helped to smooth things over and said it was delicious. Unexpectedly, Yu Shuxin once again said with certainty, "The filling is delicious, but the skin is a bit old."
After hearing this, Jiang Yan continued to help smooth things over, saying that it was an issue with the surface, and once again praised the appearance of the buns for their good-looking and standard appearance.
originally thought that Yu Shuxin would stop there, but she did not expect that she would continue to tell the truth, " is not, if you don't tell the truth now, it will be us who will be scolded tomorrow."
Yu Shuxin’s words really hit the mark. We are originally a team, and everyone’s words and deeds represent "Chinese Restaurant", and can even be said to represent China.
Although Dai Guangtan is French, since he is in this team, he should have high standards and not lose the face of our country.
If there are any problems now, point them out on the spot so that they can be corrected. After all, there are Chef Lin and Jiang Yan who can discuss and provide guidance. If a customer points out the problem the next day, Dai Guangtan will not be the only one who is embarrassed. No, it's the owner of "Chinese Restaurant" and even tens of millions of Chinese viewers.
I think Yu Shuxin did the right thing. Variety shows should have people like her who tell the truth.
Second, Chef Lin.
When the food truck was operating, many customers ordered fried pork chops, but Chef Lin couldn't make them at all. After
saw this situation, Yu Shuxin once again commented: "The pork chop of cannot be available tomorrow. It is too slow. It is a mistake for you to choose this. It is too slow ."
After hearing Yu Shuxin’s complaints, Chef Lin said, “Can you please not say it out loud? Cutting it like this will have a great impact on me.”
Unexpectedly, Yu Shuxin said, " I tell you, if I tell you, people will not say anything about you, do you understand? Do you want to be said by me or by the audience, I am saving you, Chef Lin".
What Yu Shuxin said is indeed correct. If one of your own people speaks out about a problem, the audience will have nothing to complain about.
Doing this can also make the audience praise you for being so real, and the topic and popularity will become instantaneous.
However, Yu Shuxin really wronged a good person this time.
Why the fried pork chop was slow this time? I can’t blame Chef Lin.
After discovering that the oil temperature could not be raised, Chef Lin quickly discovered the problem. In fact, Hu Yitian had touched the machine before business. After he took out the device inside, it turned out that it was installed incorrectly. He replaced the heater and the machine. The oil screen was installed backwards, so there was no way to get electricity, let alone get the oil temperature up.
Obviously, Hu Yitian really did not help this time, otherwise the fried pork chop would not have been slow.
Of course, the program team was kind-hearted and did not cut out this scene, otherwise everyone would really think it was Chef Lin’s problem!
Yu Shuxin didn't know about this situation. She really thought that there was something wrong with the choice of fried pork chop. This was really an injustice to Chef Lin.
After watching the whole episode, you will find that Yu Shuxin is really too real. No matter what problems she encounters, she always tells the truth. She would rather let her own people complain than give netizens a chance to find fault.
Judging from the first episode, the ones who have contributed the least are definitely Hu Yitian and Zhai Xiaowen. Not only do they not understand anything, but they often help.
I sincerely hope that the two younger brothers Hu Yitian and Zhai Xiaowen can grow up as soon as possible. In a variety show like "Chinese Restaurant", as long as you have the eye and are willing to endure hardships, it is easy to accumulate reputation. What do you think?
