work site.
"The whole cooking process of the all-electric kitchen is more clean and hygienic, and the noise is greatly reduced." Recently, the service team of Dongfanghong Communist Party members of the State Grid Xiangtan Power Supply Company came to Wanlilong Baozipu (Hunan University of Science and Technology Branch) to expand the all-electric kitchen industry. The kitchen staff gave a thumbs up when the capacity increase service returned.
In order to accelerate the pace of new business market development and efficiently promote the "power supply + energy efficiency" service, the State Grid Xiangtan Power Supply Company organized the Dongfanghong Communist Party member service team to enter the Xiangtan Economic and Technological Development Zone to actively promote electric energy replacement and all-electric kitchens to enterprises in the park. and other projects.
During the door-to-door negotiation with Hunan Wanlilong Food Co., Ltd. , the service team learned that the company is a leading food processing enterprise in Xiangtan, with more than 200 pastry shops and more than 20 bun shops in the province. In the past, most of the company's stores used natural gas, and used open flames for the cooking and processing of buns and noodles. Special personnel were required to maintain the equipment on duty. Moreover, most of the stores are located in densely populated residential areas, and the supporting gas pipelines and gas equipment are outdated.
service team members actively introduce the advantages of electric kitchens to customers, and publicize relevant supporting policies and market electricity price policies to customers. After dispelling doubts, Hunan Wanlilong Food Co., Ltd. decided to invest in the construction of electric kitchen equipment in 20 steamed buns under the door. According to the size of the store, each store purchases 2-3 electric-controlled steaming cabinets, 2-3 electromagnetic short soup stoves, and 3-4 electromagnetic frying stoves to replace the original gas stoves, to create a full-scale electric stove with a total power consumption of 60-80kW. Electric kitchen. After the
Baozipu kitchen was upgraded to an all-electric kitchen, the relevant person in charge of Hunan Wanlilong Food Co., Ltd. said happily: "Now there is no need for special personnel to be on duty, as long as the time is set, the temperature is well controlled, and two people are in the back kitchen for the morning shift. We can also be busy, the production efficiency of baozi has improved a lot, and our energy consumption cost has also dropped significantly.” According to estimates, 20 Wanlilong buns can save 150,000 yuan in energy costs per year, and the annual replacement electricity is about 150,000 yuan. It is 1.89 million kwh, which can reduce carbon emissions by 1,701 tons per year compared to using gas. (Correspondent Luo Siyuan Zhou Bo)
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