"Cooperation Case" Energy Saving and Emission Reduction, Grain Saving and "Carbon" Reduction

The power industry is the main battlefield to achieve carbon peaking and carbon neutrality goals; State Grid Jiangsu Electric Power Company ( Jiangsu Electric Power ) actively responds to national policies, focuses on the "dual carbon goals", and takes multiple measures to create a new model of low carbon .

As the largest state-owned enterprise in Jiangsu Province at present, Jiangsu Electric Power has been exploring new models of catering in logistics management, and has jointly created an overall solution for energy e+ smart catering with Youte Smart Kitchen. Build an all-electric kitchen product ecosystem, reshape the catering structure and penetrate the industrial links, realize intelligent and scientific management of catering, and take the road of energy saving, emission reduction, and grain saving and loss reduction.

Smart kitchen

Electric energy replacement Energy saving and emission reduction

Kitchen oil fume is one of the main sources of volatile organic compounds (VOCS) and PM10 in the atmosphere, and it is imperative to achieve carbon neutrality and electric energy replacement. The energy e+ smart catering overall solution uses all-electric cooking equipment with electric heating in the back kitchen to reduce energy consumption, reduce carbon emissions, and help achieve the "dual carbon" goal . The

takes the commercial intelligent 520 drum cooking system as an example. Driven by the electronic recipe, it can automatically adjust the heat curve. Precisely subdivided multi-level firepower reduces energy waste; 360-degree rotating stirring + forward and reverse stirring + circulation stereo heating effectively improves the thermal efficiency of ; 520mm large-diameter drum stove can cook up to 15kg of ingredients in a single time. The emissions are much lower than those of gas stoves with the same output.

smart noodle cooker, smart low soup cooker, smart rice cooker, smart fryer ...all-electric cooking equipment, supported by a number of patented technologies, high energy efficiency and low energy consumption, helping enterprises to be the pioneers of "dual carbon".

Smart Front Office

Smart Meal Sales Save food and reduce food consumption

One porridge and one meal, when thinking is hard-won; As a state-owned enterprise, it is incumbent upon us to respond to the country's call to "practice economy and oppose waste". The energy e+ smart catering overall solution adopts a smart food sales system in the front hall, so that everyone can take meals on demand and participate in food saving and loss reduction.

, the intelligent food vending system based on cloud computing, can realize self-service meals, automatic weighing, and measurement by gram; one employee has one plate, and they can take as much as they eat, and add more if they are not enough.

's management report based on big data can also intelligently calculate the required amount of ingredients according to the number of people dining in the canteen, the amount of meals and other data, so as to avoid purchasing errors and eliminate waste from the source.

smart management

Construction of green offices Accelerates transformation and upgrading The operation of the overall solution of

Energy e+ smart catering has improved the intelligence level of Jiangsu Electric Power's logistics management, which can help implement the concept of green development and realize the transformation of office management to intensive and lean management. z17

18zz1718z improves management efficiency improves food supply efficiency

front hall and back kitchen data are synchronized on large screens in real time, and back kitchen can dynamically adjust the cooking progress according to the food sales in the front hall to improve food supply efficiency.

improve settlement efficiency

authorization mode / settlement mode optional, automatic identification of dishes, automatic billing, automatic deduction, improve settlement efficiency.

Improve decision-making efficiency

Historical data can be queried at any time, and reports of various dimensions can be generated, which is convenient for problem discovery, problem solving and optimization.

z17

18zz1718z Reduce operating costs Reduce labor costs

The intelligent equipment in the rear kitchen cooks automatically, and the front hall intelligently sells meals unattended, freeing hands and manpower constraints, greatly reducing labor costs.

Reduce the cost of ingredients

Pre-order meals, dining data analysis and other functions can accurately determine the demand for ingredients; purchasing data analysis can choose the price of ingredientsMinimal bulk purchases.

Reduce loss costs

connect upstream central kitchens and vegetable cleaning suppliers, prepare meals carefully, and reduce storage, transportation and loss of ingredients.

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18zz1718z Enhance employee happiness Improve employee meal taste

100% copy and restore the core technology of chef skills, equipped with over 1000 smart cloud recipes, can provide employees with massive delicacies and improve the dining taste of canteen employees.

Reduce waiting time

Quick meal, self-service meal, self-checkout, greatly reduce the waiting time for employees to eat and bring a better dining experience.

to ensure healthy eating

can access the nutrition database, and after the meal, you can receive the nutrition analysis and dietary advice of the meal in the background to ensure healthy meals for employees.

Jiangsu Electric Power and Youte Smart Kitchen jointly created the energy e+ smart catering overall solution to promote the transformation of state-owned enterprise canteens to intelligence, informatization and digitalization.

Many branches of Jiangsu Electric Power will set up smart cafeterias to protect employees' "happy tip of the tongue"; Ute Smart Kitchen will also work with Jiangsu Electric Power to be the forerunner to achieve the goal of carbon neutrality and , in order to achieve "dual happiness" Carbon Goals" contribution.