Teach you to cook barbecue at home, clean and hygienic, delicious and enjoyable, as long as you have meat at home, you can cook it at any time

My daughter went home on the weekend and asked her what she wanted to eat. She said that she really wanted to eat barbecue. Husband immediately said that the whole family should go out to eat. I immediately stopped it. Although many units have resumed work during this period, the defense work cannot be sloppy. Otherwise, the hard work of the previous two months will be wasted. In fact, if you want to eat barbecue, it is not difficult to cook it at home. I immediately boasted about going to Haikou. The family barbecue tonight will definitely satisfy everyone.

I spent a few minutes in advance to marinate the ribs and chicken wings, and the rest of the dishes took only half an hour. I prepared three meats and four vegetarian dishes. Although the dishes are not many, they are our favorites. The cost is less than 80 yuan. Everyone was quite satisfied. Eating barbecue at home is clean, hygienic, cheap and delicious. The whole family is happy, warm and sweet, and it is much more comfortable to eat than a barbecue restaurant. Let's take a look at what we ate.

is my daughter’s favorite. I bought two front ribs, only the best part in the middle, and the two ends are used for the next soup. Wash the ribs, add a little salt, cooking wine, pepper powder, chili powder, and a little spice, mix well, and marinate for 6 hours.

This dish is grilled chicken wings with garlic. Wash the chicken wings, and then use a knife to make two cuts on both sides of the chicken wings to make them more delicious. Wash garlic and chop into garlic paste. Place the chicken wings on a plate, add an appropriate amount of very fresh, then add garlic paste and a little honey and mix well. Marinate for a while, turning over several times in the middle, so that the whole chicken wings are evenly flavored.

grilled pork belly is my favorite with Yaomei. Every time I go to the barbecue restaurant, I always eat one plate after another, and every time I go to the buttress wall. The oily roasted pork belly melts in the mouth and is fat but not greasy. It always makes me eat it forever. Even if I eat a meal, it will be 3 kilograms long.

Two yuan a catty of lettuce can get enough, which is also the key to delicious pork belly. Lettuce and grilled pork belly are a perfect match. If there is no lettuce wrapper, I think you won't be able to eat a few pieces of roasted pork belly no matter how fragrant it is. The addition of lettuce adds a fresh fragrance and crispy taste, which is greasy and appetizing, so you can't help but bite after bite. A few slices of lettuce in the barbecue restaurant cost 5 yuan, which makes people feel distressed. The family makes 2 yuan lettuce and can't finish it.

Come soon, the pork belly is grilled, paste the seasoning sauce, put a small piece of garlic, a little green pepper ring, wrap it with lettuce wrap , put it in your mouth, bite it, it’s so fragrant, it’s delicious on earth .

The pork belly bursts in the mouth instantly and melts in the mouth. The fat quickly penetrates into the lettuce and garlic. The garlic lettuce relieves the greasiness of the pork belly, and the pork belly adds meaty aroma to the lettuce and garlic. You can't help but bite after bite. can not stop.

A family of three barbecues. The meat dishes are mainly pork belly. Next, let’s introduce today’s vegetarian dishes. My favorite pumpkin. Regardless of hot pot or barbecue, pumpkin is quite delicious. Compared with boiled and steamed pumpkins, the baked pumpkin has a sweeter taste. Especially the roasted pumpkin , which is soaked in grease from the roasted pork belly, is soft in the mouth, fragrant and sweet.

These two vegetarian dishes are also necessary for barbecue. Potatoes and lotus roots. We all like to roast potatoes, burnt and powder, dipped in chili noodles, they are delicious. And lotus root, it depends on everyone's taste, some people like to eat crispy, some people like to eat powdery and soft roasted, no matter how roasted is delicious.

Finally there is a plate of onions. Onion is also an essential dish for barbecue. After roasting, the onions are sweet and delicious, super degreasing. I also prepared a Guoguo. I didn't finish it, only half of it. How about


, do you like this family barbecue? The method is quite simple, you can try it at home.

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