Since "Dear Inn" and " Longing for Life " have been confirmed to be discontinued, the only three popular variety shows launched by Mango Channel during the same period are "Chinese Restaurant". With the indefinite suspension of " yearning for ", the "half-dead" "Chinese Restaurant" was successfully brought back to life. Not only did it not go off the air as the audience wanted, but it became the fragrant steamed buns of Mango Channel. It was the eighth show with all its strength. season.
Hu Yitian , Yu Shuxin, Jiang Yan and Zhai Xiaowen 4 are newly joined. They have both face-to-face roles and popular partners. Jiang Yan has just won the Best Supporting Actress in Magnolia, and she is also a full-fledged chef. mother. Compared with previous seasons, which mostly involved one chef, and sometimes two, the program team this season directly arranged three professional-level chefs, Jiang Yan, Guang Tan and Lin Shuwei. It is self-evident how comprehensive the lineup is.
Although Guang Tan is a foreigner, he has been in China for many years and has a deep understanding of Chinese food. "State Banquet Chef" Lin Shuwei needs no introduction. His cooking skills and sense of variety shows are full marks. Obviously, "Chinese Restaurant" has been criticized for its "dish quality" before, questioning its original intention of "promoting Chinese cuisine". Now that there are three chefs at once, there won't be any problems with cooking, right?
To be fair, the overseas business model and such a luxurious permanent lineup have made many viewers have high expectations for the latest season, but the reality is hard. At present, the five main episodes have been online, and the program is about to be halfway through. However, there are very few actual restaurant operations. In addition to selling various snacks to make money for the Chinese people, there are very few actual restaurant operations this season.
In the latest episode of the show, Zhai Xiaowen and Huang Xiaoming went out to solicit customers together. They only served one table of customers in a few hours. This means that they were open that day and only had one table of customers. Not only was it far worse than the first season after it was full. To turn over the show, even in the previous seasons it was not possible to entertain 10 tables of guests at a time. This kind of management intensity is not so much promotion as it is stars experiencing life.
Perhaps it is because there are too few highlights in the restaurant part of this season. The program team actually took a deviant approach and cut the experience of "Lin Shuwei being locked in the cold room" into a highlight. It also paired it with very happy music. The director The group's approach sparked outrage. Many viewers questioned whether the life of an amateur is not life? If several other popular celebrities were locked inside, the program director must have released them long ago.
It can be seen through the camera that as the opening time approached, Yu Shuxin began to look for Lin Shuwei, but in fact Lin Shuwei had long been locked in the cold room. During this period, Lin Shuwei kept knocking on the door and calling everyone's names. However, due to sound insulation, Yin Zheng, Huang Xiaoming, Hu Yitian and others did not hear the call for help when they passed by outside, nor did they open the door.
Audiences who follow this show know that even though there are many fixed camera seats in the restaurant, each guest basically has a director following him, and there is also a director at the fixed camera seat who keeps staring at the screen. And this time, Lin Shuwei was locked in the refrigerator for so long. The director and cameraman should have discovered it long ago. The reason why they did not go to the rescue for a long time was probably because of the program material, otherwise they would not have edited it into a highlight reel to attract attention.
After the show was aired, the scene where Lin Shuwei was locked in the refrigerator did not receive good reviews, but instead caused great controversy. Many viewers accused the directing team of being too cold-blooded. After all, even if it is not a freezer, it is a refrigerator, and the temperature is low. Needless to say, it was still a closed space inside. They really weren't worried about Lin Shuwei's accident. It would be too dangerous to watch with such indifference in order to collect materials.
Indeed, the popularity of "Chinese Restaurant 8" is mediocre. It is about to be halfway through the broadcast and it has not been on the hot search. It is self-evident how sluggish it is. No wonder it is questioned for using controversial topics.
Finally, no matter what you do, safety is the first priority. Accidents occurred during the recording of many variety shows in the past because the program crew did not have adequate safety awareness. I hope "Chinese Restaurant" will not follow suit. What do you think about this? #中文字幕8#