has been screened by the news of sister Shu Qi’s marriage in the past two days. The so-called "golden leftover girl" in everyone's mouth has finally found the final destination. After going around for so long, "The Love of a Lifetime" is finally complete!
So don’t feel sad for babies who are still single, because someone who loves you will eventually come, you just need to wait quietly and live your current life. It's like waiting for a maverick moon cake. Food is the same as love.
ahem, the editor is about to start talking, is here!
evaluation theme: evaluate moon cakes
evaluation purpose: select three taste recommendations and featured recommended moon cakes
evaluation objects: Cantonese, Soviet, desktop, snowy mooncakes
evaluation items: appearance, taste, unique index (each item Maximum 5 points)
evaluation staff: Little Lion (it’s me!), Qingqing (ashes-level foodie), Taotao (elegant foodie), Tiantian (random foodie)
There are 15 mooncakes participating in this evaluation. Styles, including Cantonese style, Soviet style, Taiwanese style, snowy mooncakes. Now our mooncake group is "undressed" and ready to play.
Cantonese-style mooncake
lotus seed egg yolk & sweet-scented osmanthus yam
have moderate softness. When the lotus seed egg yolk is cut, it can maintain good integrity. The cake crust, lotus seed paste filling, and salted egg yolk form a bright and perfect The degree of discrimination.
[Evaluation Results]
Qingqing: Lotus seed paste is very sweet, the egg yolk is salty and salty, and the taste is good; the sweet-scented osmanthus yam does not taste like yam, but the entrance has a feeling of the old popsicle left in the mouth after eating.
Taotao: This lotus seed egg yolk is really good, especially the egg yolk is really delicious; the sweet-scented osmanthus yam, except for the scent of sweet-scented osmanthus, has the smell of dried straw afterwards.
Tian Tian: The lotus seed paste is very soft and has a lot of filling; there is a faint fragrance of osmanthus, but it tastes weird!
[Comprehensive evaluation]
lotus seed egg yolk: appearance value: 3.5 points | taste: 4 points | unique index: 2 points
osmanthus yam: appearance value: 3.5 points | taste: 2.5 points | unique index: 3.5 points
Spicy Beef & Spicy Crayfish
This is the rarer spicy type of mooncakes, and it is also the hottest mooncake most anticipated by carnivores! The appearance of the two models is very similar, the subtle difference is that the spicy beef can see obvious beef jerky, while the crayfish can only smell the lobster, but there is no concrete shrimp meat.
[Evaluation Results]
Qingqing: The taste is salty, you can eat beef shreds, the taste is good; the crayfish tastes the same, but it is more fragrant than beef.
Taotao: Beef shreds and fillings are mixed together, not so hard; the overall taste of crayfish and beef is similar, but very fresh.
Tian Tian: Spicy beef is indeed a bit spicy, but the taste of crayfish is heavier, and there is an aroma when everything is opened.
[Comprehensive evaluation]
spicy beef: face value: 3.5 points | taste: 4.5 points | unique index: 4.5 points
spicy crayfish: face value: 3.5 points | taste: 4 points | unique index: 5 points
Soviet-style mooncakes fragrant reed artemisia & crystal five kernels
Soviet-style mooncakes are crisper on the outside than Cantonese-style mooncakes. They are hard to cut and almost have crumbs. It is difficult to cut into a shape and eat. It’s the same when it’s time, a lot of debris will fall, so it’s best to catch it with a tray.
[Evaluation Results]
Qingqing: The skin of the wormwood is very hard, and it is easy to separate from the filling; as for the five-ren mooncakes at the beginning, I refused to try it. I thought it would be as unpalatable as when I was a child, but this On the contrary, there is a refreshing feeling when eating, which subverts the usual view of Wuren.
Taotao: The taste of wormwood is very light, but the aroma of green plum is better, and peanut kernels (actually walnut kernels and pine nuts); the filling in the five-ren mooncake is really full, and it is whole. Grained,Great!
Tian Tian: The reed wormwood tastes a bit oily, and even tastes a little grassy taste; five-ren moon cakes...Uh, there really is something special about it!
[Comprehensive evaluation]
Fresh Reed Artemisia: Face value: 2 points | Taste: 2.5 points | Unique index: 5 points
Crystal Five Ren: Face value: 2 points | Taste: 3 points | Unique index: 2 points
All the rose mooncakes
seem to be a major feature of Soviet-style mooncakes. The middle part is still relatively hard, and the crust on the edge is particularly easy to separate into crumbs.
[Evaluation Results]
Qingqing: Very sweet, with the aroma of dried rose flowers.
Taotao: In addition to the aroma of dried rose flowers, there is also a faint scent of lychee. The more you eat, the more you have to eat hemp cakes when you are young.
Tian Tian: The incense is very fragrant, but it is too dry in the mouth, especially like Yunnan flower cake.
[Comprehensive evaluation]
Soviet-style rose: Appearance: 2.5 points | Taste: 2.5 points | Unique index: 3 points
Taiwanese mooncakes
Momoyama cheese blueberry & cheese lemon
These two Taiwanese mooncakes are very dense and cut up. It's easy to form a complete profile, and the appearance is great, which fits the small fresh, small literary feeling that Taiwanese dramas give people.
[Evaluation Results]
Qingqing: The taste of blueberries is very delicate, a bit like red bean paste, but with more fruity aroma; the lemon is very refreshing, the taste is sweet and sour, but the sweetness and sourness is just right. My favorite one.
Taotao: The blueberry is so good-looking, the taste is good, and super fragrant; the lemon is so delicate, the taste is first-rate!
Tian Tian: These two models are quite high in appearance, and the taste is a bit similar, both are relatively dense, and finally tasted a small and fresh kick.
[Comprehensive evaluation]
cheese blueberry: appearance value: 5 points | taste: 5 points | unique index: 3 points
cheese lemon: appearance value: 5 points | taste: 4.5 points | unique index: 3.5 points
custard Pie & Crystal Sand Crisp
Milk King Pie has a really amazing texture. At first, I wanted to cut out its curvature. After the attempt failed, I still haven't cut it properly, looking at the round crystal sand Crisp. , And the store told me that there is a whole duck egg yolk inside, and the editor said that I really can’t bear to cut it open!
[Evaluation Results]
Qingqing: The Custard Pie is more delicate than the previous blueberries and lemons, and the skin is very thin. Although it has custard, it is not dry at all and not greasy; the crystal sand is really sandy, and The smell of duck egg yolk is not strong, and it is light and refreshing.
Taotao: The custard pie tastes so comfortable, the lips and teeth are fragrant, and it feels like it will melt after being left in the mouth for a long time; the crystal sand crisp has a hard surface, which looks like a small yurt, it tastes like , Somewhat similar to wife cake.
Tian Tian: The custard pie is really good, and the taste is also very good; the crystal sand crisp has a slight milky aroma, but it tastes too dry, and you have to drink water constantly, but it is not greasy at all. Okay!
[Comprehensive Evaluation]
Milk King Pie: Face value: 5 points | Taste: 5 points | Unique index: 3 points
Crystal Sand Crisp: Face value: 3.5 points | Taste: 3 points | Unique index: 2.5 points
Snowy Mooncakes
Golden Silky Pork Floss & Matcha
Snowy Mooncakes have a clear and light skin. There is no difference in appearance between the two models, but the difference in taste is still very obvious.
[Evaluation result]
Qingqing: Golden silk pork floss does not taste the floss at all, it is more like green bean paste; the taste of matcha is still quite good, not only has a matcha fragrance, but also mixed with a light floral fragrance.
Taotao: The floss flavor is too bad, it's really not delicious; the matcha flavor is great, sweet but not greasy.
Tian Tian: These two models areFor me, it is insensible, very general.
[Comprehensive evaluation]
pork floss: face value: 3 points | taste: 2 points | unique index: 2.5 points
matcha: face value: 3 points | taste: 3.5 points | unique index: 3 points
taro & mango Both
have petal-like shapes. Although the same is snow skin, the taro is more sticky and sticks to the knife when it is cut, while the mango is much better in comparison, probably because of the filling. The reason.
[Evaluation Results]
Qingqing: The taro taste is not heavy, and it tastes slippery; the mango has a light mango aroma, and the entrance is very similar to soft candy aftertaste. The aftertaste is still refreshing.
Taotao: The fragrant taro tastes very good, the taste is very similar to glutinous rice cakes; the mango looks good, but the taste is simply too good! difficult! eat!
Tian Tian: The sweet taro is very special, very Q; the filling of mango is very smooth, and it feels like it melts in the mouth.
[Comprehensive evaluation]
taro: face value: 4.5 points | taste: 4 points | unique index: 3.5 points
mango: face value: 4.5 points | taste: 3 points | unique index: 3.5 points
is good, After such a detailed comparison, we finally selected the top three in taste recommendation and unique index recommendation for everyone, hurry up to pull the grass!
Taste recommendation: milk royal pie, cheese blueberry, cheese lemon
Unique index recommendation: spicy crayfish, fresh reed wormwood, spicy beef
Master is the best at eating and you are looking forward to more delicious Nanjing
z0 Follow Shen Yidian Nanjing~
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